
Product Insights
Brown Rice Chips Sea Salt are a cereal-based snack made from whole-grain brown rice, olive oil and sea salt, and they are certified gluten-free with no added preservatives. The product carries a Nutri-Score of C and falls into the ultra-processed NOVA 4 category, reflecting its high energy (460 kcal per 100 g) and moderate fat content (17 g), while offering a modest 7.7 g of protein and 2.5 g of fiber. Compared with average snacks, it contains less sugar, saturated fat and salt, but its calorie and carbohydrate levels are higher, which may be a concern for calorie-restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, these brown rice chips contain less fat, saturated fat, sugar and salt, but more calories, carbohydrates and slightly more protein.
Ingredients
POPPED Whole Grain Brown Rice Chips with Sea Salt. Ingredients: whole grain brown rice 83%, olive oil 16%, sea salt 0.9%. Store in a dry and cool place.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Brown Rice Chips Sea Salt.










