
Product Insights
This plain fermented yogurt, part of the Milk and yogurt family, offers a modest 3.6 % fat content with low sugar (4.2 g) and salt (0.12 g) per 100 g, earning a Nutri‑Score of B and a NOVA group 1 rating for minimal processing. While its moderate saturated fat (2.3 g) and calorie level (62 kcal) are higher than some low‑fat alternatives, the product benefits from a high Eco‑Score A and natural Bulgarian starter cultures. Overall, it provides a balanced nutritional profile suitable for everyday consumption, though portion control remains important for calorie‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar dairy desserts, this yogurt contains less sugar (4.2 g vs 7.46 g), less fat (3.6 g vs 5.97 g) and considerably lower salt (0.12 g vs 1.03 g) per 100 g.
Ingredients
краве мляко, българска закваска( lactobacillus bulgaricus,streptococcus thermophilus)
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Frequently Asked Questions
Everything you need to know about Кисело мляко 3,6%.










