La Vie • 120g
Plant-Based Bacon smoked
Product Insights
Plant-Based Bacon smoked is a vegan meat‑alternative that falls under the protein foods group. It carries a Nutri‑Score of D and is classified in the ultra‑processed NOVA 4 category, offering 15 g of protein per 100 g but also 15 g of fat and 2.2 g of salt, while its saturated fat and sugar levels are relatively low. The product contains soy, a major allergen, and includes three food additives (E160d, E163 and E261) alongside natural flavourings and colour extracts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for meat alternatives, this plant‑based bacon contains markedly more fat (15 g vs 9.5 g) and slightly more salt (2.2 g vs 2.0 g), while offering lower sugars (1.2 g vs 1.94 g) and a comparable protein level (15 g vs 14.6 g).
Ingredients
Rehydrated _soy_ proteins 81%, sunflower oil, salt, natural flavourings, colours (anthocyanins, lycopene), acidity regulator (potassium acetates)
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Plant-Based Bacon smoked.
