Squeaky Bean
Crispy Bacon Style Strips
Product Insights
Crispy Bacon Style Strips are a plant‑based protein snack marketed as vegan bacon, falling under the plant‑based protein category of the French PNNS food classification. The product carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature with several additives such as methylcellulose, carrageenan, gum arabic, disodium diphosphate, citric acid, triacetin and flavorings. Nutritionally it provides a very high protein (27 g) and fiber (8.2 g) content, but also delivers elevated fat (18.6 g), salt (4.8 g) and calorie (344 kcal) levels, which may be a concern for consumers watching sodium or energy intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average meat‑alternative (per 100 g), this vegan bacon delivers far more protein (27 g vs 4.6 g) and fiber (8.2 g vs 3.3 g) but also contains substantially more fat (18.6 g vs 12 g), salt (4.8 g vs 1.6 g) and calories (344 kcal vs 192 kcal).
Ingredients
WATER, WHEAT GLUTEN (16%), VEGETABLE OIL (RAPESEED, SUNFLOWER, SHEA), GELLING AGENTS: METHYLCELLULOSE, CARRAGEENAN, GUM ARABIC; SALT, TAPIOCA STARCH, WHEAT FLOUR, NATURAL FLAVOURING, YEAST EXTRACT, MALTODEXTRIN, SMOKED WATER, NATURAL CONCENTRATE (RADISH, BLACKCURRANT, APPLE), SUGAR, PEA FIBRE, ACIDITY REGULATORS: DISODIUM DIPHOSPHATE, CITRIC ACID; COCONUT OIL, EMULSIFIER: TRIACETIN, FAT REDUCED COCOA POWDER.
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Frequently Asked Questions
Everything you need to know about Crispy Bacon Style Strips.
