La Fourche • 20 cl
Creme liquide entière
Product Insights
Creme liquide entière is an organic UHT‑treated liquid cream with 30 % fat, sold in a 20 cl brick and sourced from France. Nutritionally it delivers 30 g of fat (including 20 g of saturated fat), 3.5 g of sugars and 0.08 g of salt per 100 ml, earning a Nutri‑Score of D and being classified in NOVA group 4, with carrageenan (E407) listed as a stabiliser. While the organic certification and an Eco‑Score of A are positive, its ultra‑processed status and very high saturated‑fat content make it unsuitable for low‑fat or heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with typical dairy products, this cream contains roughly five times more fat (30 g vs 5.97 g), over five times more saturated fat (20 g vs 3.71 g), less sugar (3.5 g vs 7.46 g), far less salt (0.08 g vs 1.03 g), and almost three times the energy (294 kcal vs 113 kcal) per 100 g.
Ingredients
Crème de LAIT* (origine France), stabilisants: carraghénanes. *Produit issu de l'Agriculture Biologique.
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Frequently Asked Questions
Everything you need to know about Creme liquide entière.
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