Élibio • 250 g
Purée d'amandes blanches
Product Insights
Purée d'amandes blanches is a white almond puree marketed as a plant‑based spread. It belongs to the PNNS “Fats and sauces” group, carries a Nutri‑Score of A and is classified in NOVA group 1, indicating minimal processing. Nutritionally, the product is very rich in protein (28.6 g) and fiber (7.8 g) while providing a high fat load (55 g) and calorie density (644 kcal per 100 g), with low sugars (4.1 g) and salt (0.03 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical spreads, this white almond puree contains far more protein (28.6 g vs 5.6 g) and fiber (7.8 g vs 4.2 g) per 100 g, but its fat (55 g) and calorie (644 kcal) levels are markedly higher, while sugars and salt are well below average.
Ingredients
Amande* blanches * Ingrédients issus de l'agriculture biologique
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Frequently Asked Questions
Everything you need to know about Purée d'amandes blanches.
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