Fromage fondu au cheddar en tranches

Fromage fondu au cheddar en tranches is a processed cheese product that belongs to the Milk and dairy products family, specifically the cheese sub‑category. It carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature, high saturated fat (13 g) and moderate salt (2.9 g) while offering 17 g of protein per 100 g. Its nutritional profile provides a good protein boost but is offset by elevated sugar, saturated fat and salt levels, making it a less healthy choice for regular consumption.