
Product Insights
Guatemala 78% chocolate with caramel notes is a 100 g dark chocolate bar made by Ethiquable, featuring 70 % Guatemalan cocoa paste, cane sugar, cocoa butter and additional cocoa, and it carries Fair-trade, EU organic and Small-Producers symbols. Classified as a sugary snack and chocolate product (PNNS groups), it bears a Nutri-Score of D and a NOVA 3 processing level, offering 18 g of sugar, 29 g of saturated fat and 17 g of fiber per 100 g, which reflects a high cocoa content but also a high energy density. The bar may contain traces of gluten, milk and nuts, so consumers with those allergies should check the label, and while its fair-trade and organic origins support sustainability, its high saturated fat and sugar make it a treat best consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this chocolate contains about half the sugar (18 g vs 40.25 g) but considerably more saturated fat (29 g vs 18.99 g) and a similar total fat level, making it richer in cocoa-derived fats while being less sweet.
Ingredients
Pâte de cacao du Guatemala 70%, sucre de canne, beurre de cacao, Cacao: 78% minimum dans le chocolat,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Guatemala 78% chocolaté et note de caramel.









