
Product Insights
Nicaragua grand cru waslala 75% is a dark chocolate bar with 75% cocoa, classified under sugary snacks and chocolate products. It delivers 589 kcal per 100 g, with 46 g fat (27 g saturated), 23 g sugars, 8.5 g protein, 16 g fiber, a Nutri‑Score of D and a NOVA group 3 rating, reflecting high fat and sugar but low salt. The bar benefits from organic and fair‑trade certifications and a high fiber content, yet it is high in saturated fat, sugars and contains possible milk traces.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to typical sweet‑snack averages, this chocolate contains less sugar and carbohydrates but considerably more fat, saturated fat and calories while offering double the fiber and slightly more protein.
Ingredients
Pâte de cacao°* du Nicaragua 68,7%, sucre de canne°*, beurre de cacao°*.
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Frequently Asked Questions
Everything you need to know about Nicaragua grand cru waslala 75%.









