Autour du riz • 1L
Shoyu traditionnel - Sauce soja
Product Insights
Shoyu traditionnel – Soy sauce from the brand Autour du riz is a traditional Japanese soy sauce classified under the Fat and sauces and Dressings and sauces PNNS groups. Per 100 ml it provides 67 kcal, 9.8 g protein, virtually no fat or sugars, but 15.8 g of salt, which results in a Nutri‑Score of E despite being a NOVA 1 (minimally processed) product. The sauce is certified organic, fair‑trade, vegan and gluten‑free, adding strong sustainability credentials.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average sauce in its category, this soy sauce contains dramatically less sugar (0.7 g vs 10.95 g) and fat (0 g vs 12.01 g), but its salt level is about three times higher (15.8 g vs 5.02 g) while delivering nearly five times more protein (9.8 g vs 2.1 g).
Ingredients
Eau, soja* 18 %, sel de gemme, riz* 3%, ferment: Aspergillus oryzae.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Shoyu traditionnel - Sauce soja.
