
Product Insights
Ma Thai Soup is an organic, vegan instant noodle soup made primarily from whole‑grain rice noodles (83 %) and flavored with coconut, tomato, turmeric and a blend of herbs. It falls in the cereals PNNS group, carries a NOVA 3 processing classification and an unknown Nutri‑Score, with modest energy (78 kcal), low fat (1 g), low saturated fat (0.7 g) and 1.7 g protein per 100 g. However, it contains 1.1 g of salt and 1.1 g of sugars per 100 g, and includes coconut, which may trigger allergies, so consumers should consider these factors despite its overall low‑calorie profile.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical products in its category, Ma Thai Soup provides substantially less sugar (1.1 g vs 9 g), fat (1 g vs 6.94 g) and salt (1.1 g vs 2.96 g) per 100 g, positioning it as a lower‑calorie, lower‑sodium alternative.
Ingredients
Nouilles de riz complet 83%, noix de coco, sel, tomate*, sucre de canne*, curcuma*, gingembre* 0,8%, coriandre*, oignon, ail*, persil, huile de citron 0,1%, cumin, paprika doux
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Frequently Asked Questions
Everything you need to know about Ma soupe thaie.










