
Product Insights
Sablés coco citron SANS GLUTEN are gluten‑free shortbread cookies made in France, featuring coconut and lemon flavor. They belong to the sugary‑snacks group, carry a Nutri‑Score of D and are classified as ultra‑processed (NOVA 4), with 15 g fat, 5 g saturated fat, 16 g sugars and 0.43 g salt per 100 g. While the product offers fiber and a vegan, organic label, its high sugar, modest protein and presence of several additives (E322, E322i, E412, E503, E503i) limit its healthfulness.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet snack averages, this shortbread contains less sugar, fat, saturated fat and salt, but more carbohydrates and less protein.
Ingredients
Farine de riz, margarine (huile de tournesol, eau, beurre de cacao, émulsifiant: lécithine de tournesol, jus de citron concentré), sucre de canne, crème de riz, fécule de pomme de terre, farine de millet, sirop de glucose déshydraté, noix de coco râpée 3.3%, jus de citron 1.9%, arôme naturel de coco 0.7%, fibres d'acacia, poudre à lever: carbonate d'ammonium, sel, épaississant : gomme de guar, arôme naturel de citron 0.1%, émulsifiant: lécithine de tournesol.
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Frequently Asked Questions
Everything you need to know about Sablés coco citron SANS GLUTEN.










