
Product Insights
Sablés Equilibre Noix de coco is a vegan shortbread biscuit classified as a sugary snack (PNNS groups: Sugary snacks and Biscuits and cakes). It carries a Nutri‑Score of D and is placed in NOVA group 4, reflecting its ultra‑processed nature and the presence of refined wheat flour, wheat syrup and the additive bicarbonate of ammonium. While it offers high dietary fiber (5.3 g per 100 g) and is certified organic, fair‑trade and palm‑oil‑free, it is also high in saturated fat (14 g per 100 g) and contains 16 g of sugar per 100 g, which may be undesirable for certain health goals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack (28.9 g sugar, 17.6 g fat, 7.8 g saturated fat per 100 g), this biscuit contains less sugar (16 g) and far less salt (0.02 g) but more saturated fat (14 g) and higher energy (517 kcal) while providing more fiber (5.3 g).
Ingredients
Farine de blé* T65 47%, sirop de blé*, noix de coco râpée* 22%, huile de tournesol*, poudre à lever: bicarbonate d'ammonium, fibre d'avoine*, jus de citron concentré*. *Ingrédients issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Sablés Equilibre Noix de coco.










