Les 4 Pis • 100 g
Fromage blanc 0 %
Product Insights
Fromage blanc 0 % is a fat‑free plain fresh cheese made from pasteurised skimmed cow’s milk and marketed as a dairy dessert. It belongs to the Milk and dairy products group, carries a Nutri‑Score of A, and is classified in NOVA group 3, indicating a processed rather than ultra‑processed product. The product is low in fat (0.5 g), saturated fat (0.5 g), sugar (3.6 g) and salt (0.09 g) per 100 g while providing 6 g of protein, though it contains the preservative potassium sorbate (E202) and is not suitable for vegans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this fromage blanc contains about 3 g of sugar, 0.5 g of fat and 0.09 g of salt per 100 g, significantly lower than the category averages of 11 g sugar, 4.9 g fat and 0.58 g salt, while delivering roughly the same protein level.
Ingredients
Lait écrémé pasteurisé, conservateur: sorbate de potassium, ferments lactiques
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Frequently Asked Questions
Everything you need to know about Fromage blanc 0 %.
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