Garofalo Tomate Gorgonzola AOP

Garofalo Tomate Gorgonzola AOP is a cooked tomato sauce flavored with Gorgonzola cheese, mascarpone, sunflower oil, herbs and natural flavourings, packaged in a 185 g glass jar with a metal lid. It falls in the “Fat and sauces” PNNS group, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4) due to added sugars, calcium chloride and natural milk flavourings. Nutritionally it provides moderate levels of fat (8.8 g), saturated fat (3.9 g), salt (1.2 g) and sugars (6.9 g) per 100 g, with modest fiber (2.7 g) and protein (3.7 g), but the relatively high saturated fat and the presence of a milk allergen may be concerns for some consumers.