
Product Insights
Oignons doux gorgonzola is a 190 g jar of sweet onion and gorgonzola sauce marketed as a gluten‑free condiment. It belongs to the "Fat and sauces" and "Dressings and sauces" families, carries a Nutri‑Score of D and is classified in NOVA group 4, indicating an ultra‑processed product that contains added fructose, a acidity regulator (lactic acid E270), corn starch and a milk‑derived cheese, while providing moderate amounts of fiber and 66.7 % fruits and vegetables. Although it benefits from an Eco‑Score of A, the sauce is relatively high in fat, saturated fat and calories and contains a notable level of salt, which moderates its overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average tomato‑based condiment, this sauce has less sugar and salt but more fat, saturated fat and calories per 100 g.
Ingredients
Purée de tomates, tomates (dés de tomates, jus de tomates), huile de tournesol, fromage Gorgonzola AOP 11 % (LAIT), oignons rouges 6 %, vin blanc, persil, fructose, sel marin, ail, poivre noir moulu, amidon de maïs, correcteur d'acidité : acide lactique.
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Frequently Asked Questions
Everything you need to know about OIGNONS DOUX GORGONZOLA 190 GR.

