Why is Pizza 4 Saisons classified as processed (NOVA 3) and what additives does it contain?

The pizza falls into NOVA group 3 because its ingredients – such as cooked tomato sauce, cheese, and a formulated dough – are industrially processed, but the formulation does not include any listed additives; all components are organic and the additive count is zero.

Is the wheat flour in this pizza a problem for people with gluten intolerance?

Yes, the dough contains wheat flour, which is a source of gluten, and the product is labeled with a gluten allergen warning, making it unsuitable for individuals with celiac disease or gluten sensitivity.

Is Pizza 4 Saisons suitable for vegan, keto, halal, or gluten‑free diets?

The pizza is not vegan because it contains Emmental cheese, nor gluten‑free due to wheat flour. Its carbohydrate content (24 g per 100 g) is too high for a strict keto diet. The cheese is not certified halal, so the product cannot be considered halal without additional certification.

Carte Nature • 400 g

Pizza 4 Saisons

Composite Foods

Product Insights

Pizza 4 Saisons is a ready‑to‑eat vegetarian pizza belonging to the pizza pies and quiches group. It carries a Nutri‑Score of C and is classified in NOVA group 3, reflecting moderate processing with no added additives. The product offers 10 g of protein, 2.1 g of fiber and 56 % vegetables per 100 g, but also contains 0.87 g of salt and 6.7 g of fat, and includes gluten and milk allergens.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal202 kcal

Fat6.7 g

Saturated Fat3.5 g

Carbohydrates24 g

Sugars1.7 g

Comparative Analysis

Compared with the average pizza, this product contains markedly less sugar (1.7 g vs 4.14 g), fat (6.7 g vs 11.36 g), saturated fat (3.5 g vs 4.89 g), salt (0.87 g vs 2.24 g) and calories (202 kcal vs 261 kcal), while providing slightly more fiber and a similar protein level.

Ingredients

Garniture* 55% sauce tomate* cuisinée 25% (purée de tomates* 18%, eau, oignons*, huile de tournesol*, sel, persil*, basilic* 0,1%, ail* pulpe, poivre, origan*, herbes de Provence*), EMMENTAL* 16%, courgettes* 5,7%, poivrons* 5,7%, olives noires* 1,3%, herbes de Provence*. Pâte à pizza 45% : farine de BLÉ*, eau, levure boulangère*, sel. Pourcentage exprimé sur le produit total. *Ingrédients issus de l'Agriculture Biologique.

84%

35%

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