
Product Insights
Soja cuisine is an organic soy‑based cooking cream from Naturalia. It belongs to the plant‑based cream family, carries a Nutri‑Score of C and is classified as NOVA 4 ultra‑processed. The product is high in fat (17 g per 100 g) and provides 177 kcal, while its sugar (2.1 g) and salt (0.04 g) are below average, giving it a mixed nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average soy‑based cooking cream (5.65 g sugar, 8.5 g fat, 0.07 g salt, 175 kcal per 100 g), this product contains substantially more fat and slightly more calories, but markedly less sugar and salt.
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Frequently Asked Questions
Everything you need to know about Soja cuisine.










