Naturalia • 125 g
Mozzarella du bufala campana
Product Insights
Mozzarella di bufala Campana is an organic Italian buffalo mozzarella marketed by Naturalia. It contains 22 g fat, 16 g saturated fat, 14 g protein, 0.6 g sugars and 0.39 g salt per 100 g, making it high in fat and saturated fat while low in sugars and moderate in salt. Classified in the Milk and dairy products > Cheese group, it carries a Nutri‑Score of C and a NOVA 4 rating, indicating ultra‑processed status that may concern health‑focused consumers despite its protein content and organic certification.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical cheeses, this mozzarella has lower total fat, sugar and especially salt, but also provides less protein and slightly more saturated fat.
Ingredients
Lait de bufflonne pasteurisé*, sérum d'ensemencement naturel* (dont lait), sel, pressure animale. *ingrédients issus de l'Agriculture biologique
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Frequently Asked Questions
Everything you need to know about Mozzarella du bufala campana.
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