
Product Insights
Sauce tomate basilic is an organic tomato‑basil sauce produced in Spain and packaged in a 350 g glass jar sold at Naturalia. Belonging to the Fat and sauces family (Dressings and sauces), it carries a Nutri‑Score of A, a NOVA 3 classification, 2.1 g of fat, 0.4 g of saturated fat, 4.6 g of sugars, 0.57 g of salt and 3.7 g of fiber per 100 g. The product is free from additives and offers low fat, low sugar and low salt compared with typical sauces, though the modest salt level may still need consideration for strict sodium‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average tomato‑sauce category, this sauce provides less than half the sugar (4.6 g vs 10.95 g), about one‑sixth the fat (2.1 g vs 12.01 g) and roughly one‑tenth the salt (0.57 g vs 5.02 g) per 100 g.
Ingredients
Tomates 84,6 %, oignons, huile d'olive vierge extra première pression à froid, carottes, sel marin, basilic 0,3 %.
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Frequently Asked Questions
Everything you need to know about Sauce tomate basilic.










