Why is Pizza del gusto chorizo classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is classified as ultra‑processed because the dough is made from refined wheat flour, the pizza includes industrially prepared chorizo, mozzarella cheese, a pre‑cooked tomato sauce, added oils and a small amount of sugar, all typical of factory‑made convenience foods; the product lists zero separate additives, so no specific additive codes appear on the label.

How does the sugar/salt content in this product affect a diabetic or hypertensive diet?

With 3.2 g of sugars per 100 g, the pizza provides a relatively low sugar load that can fit into a diabetes‑friendly plan when portion size is controlled, but its 1.1 g of salt per 100 g represents a moderate sodium level that may raise blood pressure, so individuals with hypertension should limit consumption.

Based on the ingredients, is this product suitable for strict diets like vegan, keto, halal, or gluten‑free?

No; the pizza contains wheat flour (gluten), dairy mozzarella (milk) and pork‑based chorizo, making it unsuitable for vegan, gluten‑free, or halal diets, and its crust supplies over 50 % of calories from carbohydrates, which exceeds the typical macronutrient limits of a keto diet.

Mix Buffet • 380 g

Pizza del gusto chorizo

Composite Foods

Product Insights

Pizza del gusto chorizo is a ready‑to‑eat chorizo‑topped pizza sold in France, classified in the Composite foods group. It carries a Nutri‑Score of C and falls in the ultra‑processed NOVA 4 category, with moderate levels of saturated fat and salt, low sugars, and a decent protein content but includes gluten, milk, and pork ingredients. While it offers a reasonable amount of vegetables and fruit‑derived ingredients, its processed meat and cheese, as well as added salt and sugar, make it a less healthy choice for those seeking a low‑sodium or plant‑based diet.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal238 kcal

Fat7.1 g

Saturated Fat2.4 g

Carbohydrates32 g

Sugars3.2 g

Comparative Analysis

Compared with the average pizza, this product contains less sugar (3.2 g vs 4.14 g per 100 g), roughly half the salt (1.1 g vs 2.13 g), slightly lower protein (9.7 g vs 10.8 g), lower saturated fat (2.4 g vs 4.9 g) and a bit more fiber (2.1 g vs 1.6 g).

Ingredients

200 g de Pâte Napoli (52,6%) : pâte 50,5% (farine de blé, eau, huile d'olive vierge extra, levure, sel), huile de tournesol. 108,3 g de Garniture d'Ingrédients savoureux (28,5%) : mozzarella 10,6%, chorizo doux 8,4% (maigre et lard de porc (origine : UE), sel, piment doux, lait en poudre, maltodextrine, dextrose, ail, épices), tomates cerises 6,5%, olives noires dénoyautées 2.6% (olives, eau, sel), origan 0,2%. 68 g de Sauce tomate cuisinée (17,9%) : purée de tomates 11,1%, eau, purée de tomate double concentrée 1,4%, huile d'olive vierge extra 0,1%, ail 0,1%, sel, sucre, plantes aromatiques, origan 0,04%, épice. 1 sachet de 3,7g de préparation culinaire à base d'huile de colza et d'extrait de piment (1%) : huile de colza 0,99%, extrait de piment 0,01%.

84%

35%

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