Les 2 vaches • 480 g
Skyr bio vanille
Product Insights
Organic vanilla Skyr is an organic, vanilla‑flavored skyr belonging to the Milk and dairy products group. It earns a Nutri‑Score of A and an Eco‑Score of A+, but it is classified as ultra‑processed (NOVA 4) due to added cane sugar, fruit pectin (E440), vanilla extract, and a decorative coating. Nutritionally, it offers high protein (9.1 g per 100 g) and low fat and salt, yet its sugar level (8.9 g per 100 g) exceeds the average for similar dairy desserts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to the category averages, Organic vanilla Skyr contains 8.9 g of sugar per 100 g (above the average 7.45 g) while offering a high protein content of 9.1 g per 100 g (nearly double the average 3.76 g) and its low‑fat and low‑salt levels are well beneath the typical 5.97 g fat and 1 g salt.
Ingredients
Lait* écrémé (89,9%), sucre de canne* (5,3%), pectine de fruit, extrait de vanille, ferments lactiques (lait), jus de citron concentre *issu de l'agriculture biologique, Lait Origine France, Decor: Gousses de vanille* épuisées
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Frequently Asked Questions
Everything you need to know about Skyr bio vanille.
