Marque Repère • 280 g
Jambon supérieur cuit à l'étouffé sans nitrite
Product Insights
Jambon supérieur cuit à l'étouffé sans nitrite is a 280 g frozen cooked ham produced in France and sold under the Marque Repère label. The product belongs to the processed meat family, delivering 21 g of protein and only 3.8 g of fat per 100 g, but it also contains 1.8 g of salt, giving it a Nutri‑Score of C and an ultra‑processed NOVA 4 classification. Its formulation includes sodium ascorbate, ascorbic acid, dextrose, natural flavor and dehydrated pork stock, and the packaging contributes to an Eco‑score of D.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for frozen foods, this ham contains far less fat (3.8 g vs 18.6 g), less sugar (0.4 g vs 1.56 g) and less salt (1.8 g vs 3.5 g), while providing more protein (21 g vs 18.4 g) per 100 g.
Ingredients
Jambon de porc, sel, arôme naturel (contient naturellement des poly phénol) antioxydant ascorbate de sodium, acide ascorbique, dextrose, bouillon de porc déshydratée ( extrait de porc)
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Frequently Asked Questions
Everything you need to know about Jambon supérieur cuit à l'étouffé sans nitrite.
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