Why is Mousse de canard classified as processed (NOVA 3) and what specific additives does it contain?

The product is a meat‑based spread that has undergone multiple processing steps such as grinding, emulsifying and cooking, which places it in NOVA 3. Its ingredient list includes the preservative E250 and the antioxidants E300 (vitamin C) and E316, which are the only listed food‑grade additives.

How does the high fat and saturated fat content in this duck mousse affect a heart‑healthy diet?

With 38 g of fat and 13 g of saturated fat per 100 g, the mousse contributes a large amount of energy and saturated fatty acids, which can raise LDL cholesterol and increase cardiovascular risk if consumed frequently; it should be eaten only occasionally and in small portions as part of a balanced diet.

Is this duck mousse suitable for vegan, gluten‑free, or keto diets?

No, the product contains animal‑derived ingredients (duck liver, pork fat, cream, eggs) and is therefore not vegan. It also lists wheat flour and contains gluten, so it is not gluten‑free. While its carbohydrate content is low enough for a keto approach, the very high saturated‑fat level may be undesirable for many following that diet.

Marque Repère, Tradilège • 180 g

Mousse de canard

Salty Snacks

Product Insights

This product is a French duck mousse spread made from duck liver, duck fat, pork fat and other animal ingredients, packaged in a plastic tray. It belongs to the salty and fatty products group, carries a Nutri‑Score of E and is classified in NOVA 3, indicating a highly processed meat‑based product. Per 100 g it provides 393 kcal, 38 g fat (13 g saturated), 8.5 g protein and 1.7 g salt, with low sugars but a high overall fat and salt load.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal393 kcal

Fat38 g

Saturated Fat13 g

Carbohydrates3.6 g

Sugars1.2 g

Comparative Analysis

Compared with the average savory spread, this duck mousse contains far more fat (38 g vs 19 g) and saturated fat (13 g vs 5.8 g) and nearly double the calories, while its sugar (1.2 g) and salt (1.7 g) are below average.

Ingredients

Mousse de canard de qualite superieure gras de porc, foie de canard (20%), graisse de canard (15%), couenne de porc, foie de poulet, eau, {allergene}oeufs{/allergene} entiers frais, creme (llait), amidon, farine de {allergene}ble{/allergene}, porto (2%), sel, armagnac (1%), epices, saccharose, plantes aromatiques, antioxydants : e300-e316, conservateur : e250.

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