Lustucru • 250 g
lasagnes
Product Insights
These lasagna sheets are made from superior-quality durum wheat semolina and fresh eggs, placing them in the cereals and potatoes food group. They carry a Nutri‑Score of A, belong to the minimally processed NOVA 1 category, and provide a high protein content of 14 g per 100 g while keeping sugars at 2.3 g, fat at 3.3 g and salt at 0.06 g. The product does contain allergens such as egg and gluten and is not suitable for vegan or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for its category, these lasagna sheets contain far less sugar, fat, saturated fat and salt, while offering more protein and a slightly higher energy level.
Ingredients
Semoule de blé dur de qualité supérieure, ŒUFS frais (13,7%), Contient naturellement du gluten, Peut contenir des traces de soja, Fabriqué en UE,
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Frequently Asked Questions
Everything you need to know about lasagnes.
