Why is P'tit Savane Fourrage Choco-Noisettes classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is considered ultra‑processed because the formulation relies on refined wheat flour, multiple sweeteners, emulsifiers, stabilizers and preservatives rather than whole‑food ingredients. The label lists additives E202 (potassium sorbate), E322/E322i (soy lecithin), E330 (citric acid), E336 (potassium tartrate), E420 (sorbitol), E422 (glycerol), E471 (mono‑ and diglycerides of fatty acids) and E500 (sodium carbonate), all typical of industrial snack cakes.

How do the sugar and salt levels in this cake roll affect a diabetic or hypertensive diet?

With 31 g of sugar per 100 g, the product can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control; the 0.55 g of salt per 100 g is moderate but still contributes to daily sodium intake, so people managing hypertension should limit portion size.

Is P'tit Savane Fourrage Choco-Noisettes compatible with vegan, gluten‑free, or nut‑free diets?

No; the cake contains eggs, milk, wheat flour and gluten, as well as hazelnut paste, so it is neither vegan, gluten‑free nor nut‑free, and it also includes soy lecithin, which may be problematic for soy‑allergic consumers.

Brossard • 175g (7x25g)

P'tit Savane Fourrage Choco-Noisettes

Sugary Snacks

Product Insights

P'tit Savane Fourrage Choco-Noisettes is a French‑made chocolate‑hazelnut filled sponge cake roll marketed as a sweet snack. It belongs to the sugary‑snacks and biscuits‑and‑cakes groups, carries a Nutri‑Score of D and is classified in NOVA group 4, reflecting its ultra‑processed nature with a long ingredient list and several food additives. Nutritionally, the product supplies 349 kcal per 100 g, 31 g of sugars and 0.55 g of salt, but it also provides 7.6 g of dietary fiber and 6.2 g of protein, giving a mixed profile of high sugar yet notable fiber.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal349 kcal

Fat8.5 g

Saturated Fat2.3 g

Carbohydrates58 g

Sugars31 g

Comparative Analysis

Compared with the average sweet snack, this cake roll contains more sugar (31 g vs 28.98 g) and markedly more fiber (7.6 g vs 3.07 g), while its fat (8.5 g), saturated fat (2.3 g), salt (0.55 g) and calorie content (349 kcal) are all well below typical values.

Ingredients

Farine de blé 20,4%, sucre, œufs frais, sirop de glucose, stabilisants : glycérol - sorbitols, fibre de racine de chicorée, chocolat 5,4% (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille), pâte de noisette 4,5%,sirop de sucre inverti, lait écrémé concentré sucré, lait écrémé en poudre, lactosérum en poudre (lait), amidon de blé, huile de colza, son de blé 0,8%, poudres à lever : tartrates de potassium - carbonates de sodium, gluten de blé, sel, émulsifiants : mono - et diglycérides d'acide gras - lécithine de soja, conservateur : sorbate de potassium, jus concentré de carotte, fibres végétales, arôme naturel, correcteur d'acidité : acide citrique.

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