
Product Insights
The La Belle-Iloise Salade de maquereau lentilles beluga au balsamique blanc is a ready-to-eat canned fish salad that combines mackerel, beluga lentils and vegetables. It falls under the Composite foods and One-dish meals groups, carries a Nutri-Score of B and is in NOVA group 3, meaning it is moderately processed; the salad provides 10 g of protein and a modest 2.4 g of sugars per 100 g, but its fat (10.2 g) and salt (0.9 g) are above the average for similar meals. Allergens present include fish, mustard, nuts and sulfites, so consumers with related sensitivities should avoid it, and the lack of fiber (0 g) limits its contribution to daily fiber intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical ready‑meal averages, this salad is lower in sugars (2.4 g vs 3.57 g), salt (0.9 g vs 3.55 g) and saturated fat (1.7 g vs 1.94 g), but its total fat (10.2 g vs 5.94 g) and lack of fiber (0 g vs 2.08 g) make it richer and less fibrous than the average.
Ingredients
_maquereau_ (25%), oignons, lentilles beluga (13%), tomates (13%), carottes (11%), eau, huile de _noix_, jus de citron, condiment balsamique blanc (1,5%) (vinaigre de vin (_sulfites_), moût de raisin (_sulfites_)), plantes aromatiques, sel, graines de _moutarde_, fécule de pomme de terre, épice
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Frequently Asked Questions
Everything you need to know about Salade de maquereau lentilles beluga au balsamique blanc.












