Why is Croutons croustillants nature classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is deemed ultra‑processed because it uses refined wheat flours, added sunflower oil, salt and undergoes multiple manufacturing steps such as baking and extrusion; however, the label reports zero additives, so no additive codes appear on the packaging.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With only 1.2 g of sugar per 100 g, the croutons have minimal impact on blood glucose for diabetics, but the 1.7 g of salt per 100 g is relatively high and can increase sodium intake, which may be a concern for people managing hypertension.

Based on the ingredients, is this product suitable for strict diets such as vegan, keto, halal, or gluten‑free?

All ingredients are plant‑based, making the croutons vegan and compatible with halal guidelines, but the presence of wheat flour, whole‑wheat flour and added gluten means they are not gluten‑free, and the high carbohydrate level (45.5 g per 100 g) makes them unsuitable for a keto diet.

Tipiak • 90 g

Croutons croustillants nature

Cereals And Potatoes

Product Insights

Croutons croustillants nature are crunchy plain croutons made primarily from wheat flour, whole‑wheat flour, sunflower oil and salt. They belong to the bread subgroup of cereals and potatoes and carry a Nutri‑Score of D while being classified in the ultra‑processed NOVA 4 group, reflecting their high fat (30.3 g) and calorie (547 kcal per 100 g) content together with modest protein (8.6 g) and fiber (3.9 g). Although low in sugars (1.2 g) and containing no listed additives, the elevated fat and salt levels and the presence of gluten make them less suitable for low‑fat, low‑salt or gluten‑free diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal547 kcal

Fat30.3 g

Saturated Fat3.4 g

Carbohydrates45.5 g

Sugars1.2 g

Comparative Analysis

Compared with the average values for similar crouton‑type products, these croutons contain far more fat (30.3 g vs 5.5 g) and calories (547 kcal vs 349 kcal), but considerably less sugar (1.2 g vs 4.8 g) and salt (1.7 g vs 4.0 g).

Ingredients

Farine de blé (gluten), huile de tournesol, farine complète de blé (gluten), sel, son de blé (1,3%) (gluten), levure, gluten de blé (gluten). Traces de lait

84%

35%

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Frequently Asked Questions

Everything you need to know about Croutons croustillants nature.

Tipiak

75 g

Croutons nature

View Analysis

Croutons croustillants, nature –25% de sel

Tipiak

80 g