
Product Insights
Spinach Branches with Cream is a frozen vegetable side dish composed of 69% spinach, water and a creamy sauce, and it falls under the vegetables group of the PNNS classification. It carries a Nutri-Score of A and is classified as NOVA 3, offering low sugar (1.9 g per 100 g) and modest salt (0.6 g per 100 g) together with 3.5 g of protein, but it contains dairy and wheat, making it non-vegan and unsuitable for gluten-free diets, and it has a moderate saturated fat level of 2 g per 100 g. The product is praised for its high spinach content, lack of preservatives, palm-oil-free formulation and sustainable farming label, while the added cream, salt, sugar and its processed nature are nutritional downsides.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average frozen vegetable side dish, this spinach-cream mix provides about half the sugar (1.9 g vs 3.6 g per 100 g), slightly less salt (0.6 g vs 0.73 g), lower energy (68 kcal vs 83 kcal), but also less fiber (1.6 g vs 4.1 g) and higher saturated fat (2 g vs 0.3 g).
Ingredients
Épinards 69 %, eau, crème fraîche 7,0 %, farine de blé, lait écrémé en poudre, sel, sucre, épices.
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Frequently Asked Questions
Everything you need to know about Épinards Branches à la Crème.










