
Product Insights
This frozen spinach with cream sauce is a vegetable‑based prepared food that contains 70% spinach leaves. It carries a Nutri‑Score B and is classified as ultra‑processed (NOVA 4), featuring ingredients such as cream, skimmed‑milk powder, modified rice starch, xanthan gum (E415) and a preservative (E14xx). While it offers modest calories, low sugars and a good share of vegetables, its fat, saturated fat and salt are higher than typical frozen vegetables and it is not suitable for milk‑allergic consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average frozen vegetable, this spinach with cream sauce contains more fat (2.6 g vs 1.39 g), higher saturated fat (1.5 g vs 0.31 g) and slightly more salt (0.75 g vs 0.73 g) while providing far fewer sugars (0.5 g vs 3.62 g).
Ingredients
Epinards en branches 70 %, eau, CREME fraîche 7,5 %, amidon modifié de riz, sel, amidon de riz, amidon de manioc, poudre de LAIT écrémé, extrait de muscade, épaississant : gomme xanthane, arôme naturel, extraits de poivre,
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Frequently Asked Questions
Everything you need to know about Epinards en branches à la crème.











