Auchan • 0.83 kg
Biscotte au froment
Product Insights
Biscotte au froment is a toasted wheat rusk belonging to the cereals‑and‑potatoes group and classified as bread in the PNNS system. It carries a Nutri‑Score of D and is placed in NOVA group 4, reflecting its ultra‑processed nature, while its nutrition shows moderate energy (381 kcal/100 g), low fat (3.2 g) and saturated fat (0.4 g), but a relatively high sugar content (6.9 g) and slightly below‑average fiber (4.8 g). The rusk contains gluten and is therefore not suitable for gluten‑intolerant consumers, and it includes the additive E300 (ascorbic acid) as an antioxidant.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average rusk, Biscotte au froment has less fat and salt, more sugar, slightly less fiber, and a higher protein level.
Ingredients
Farine de blé 89% (blé origine France), sucre, levure, huile de colza, sel, gluten de blé, antioxydant : acide ascorbique Traces éventuelles d'autres céréales contenant du gluten
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Biscotte au froment.
