
Product Insights
Cœur de palmiers is a canned vegetable product made from hearts of palm, water, salt and citric acid, and it belongs to the vegetables group in the PNNS classification. It carries a Nutri-Score of A and is placed in the NOVA 3 category, reflecting its low fat (0.5 g), low sugar (1.5 g) and low calorie (35 kcal) profile per 100 g, while providing 2.5 g of protein and 2.3 g of fiber. However, its salt content is moderate (0.7 g) and it contains the additive citric acid (E330), and the fiber and protein levels are below the typical averages for canned vegetables.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned vegetable product, this hearts‑of‑palm offers significantly fewer calories (35 kcal vs 83 kcal), lower fat (0.5 g vs 1.4 g) and sugars (1.5 g vs 3.6 g), while providing a comparable amount of salt.
Ingredients
Coeurs de palmiers, eau ,sel, acidifiant: acide citrique.
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Frequently Asked Questions
Everything you need to know about Cœur de palmiers.











