Beurre demi-sel

Beurre demi-sel is a French half‑salted butter containing 80 % fat and packaged in a 250 g plastic tray. It delivers very high saturated fat (57 g per 100 g) and salt (2 g per 100 g), giving it a Nutri‑Score of E despite its low sugar (0.6 g) and natural dairy origin, and it falls in the NOVA 2 category. As a member of the Fat and sauces group, it works well as a spread or cooking fat but should be eaten sparingly, especially for those watching saturated fat and sodium intake.