
Product Insights
Confiture de lait de Normandie 42% de lait is a shelf-stable milk jam made with reconstituted Normandy whole-milk powder, cream and sugar, packaged in a glass pot and sold at Auchan in France. It carries a Nutri-Score of E and falls in NOVA group 4, reflecting ultra-processing, and its 100 g portion contains 37 g of sugars, 13 g of total fat (9.5 g saturated), 6 g of protein and only 0.19 g of salt. While the high sugar and saturated-fat levels are drawbacks, the product provides a decent amount of protein and fiber, and it achieves an Eco-Score of A-plus thanks to its French milk origin and recyclable glass packaging.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet spread, this jam has lower sugar (37 g vs 53.44 g), lower salt (0.19 g vs 0.36 g) and lower energy (310 kcal vs 373 kcal), but higher total fat (13 g vs 10.52 g), higher saturated fat (9.5 g vs 6.99 g) and more protein (6 g vs 2.9 g).
Ingredients
LAIT concentré reconstitué de Normandie* 42% (poudre de LAIT* entier de Normandie, eau), crème (LAIT) stérilisée*, sucre, caramel (sucre, eau), protéines de LAIT**. *Origine France. **Origine UE. Préparée avec 42g de lait pour 100g de produit fini.
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Frequently Asked Questions
Everything you need to know about Confiture de lait de Normandie 42% de lait.











