
Product Insights
The BIOComté râpé is an organic, AOP certified grated hard cheese made from raw cow’s milk and belongs to the “Milk and dairy products” and “Cheese” groups. It carries a Nutri-Score of D and is classified in NOVA 3, indicating a moderately processed product, with a nutritional profile that is high in fat (34 g), saturated fat (22 g) and protein (26 g) per 100 g, while containing no sugars and a modest 0.8 g of salt. The high saturated-fat and salt levels moderate its overall health rating, but the product’s organic status, high protein content, and low sugar make it a nutrient-dense option for those who can accommodate its fat load.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese values, this grated BIOComté contains more fat (34 g vs 25.0 g), higher saturated fat (22 g vs 15.3 g) and more calories (410 kcal vs 323 kcal), but less salt (0.8 g vs 3.3 g), no sugars, and provides higher protein (26 g vs 20.3 g).
Ingredients
LAIT cru biologique, sel, ferments lactiques (LAIT), présure. Élaboré à partir de lait origine France, collecté dans la zone d'appellation.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about BIOComté râpé.










