
Product Insights
These 4 brioché-style bagels from La Fournée Dorée are a bakery product classified under the cereals and potatoes group and the bread sub‑category. They carry a Nutri‑Score of D and are placed in NOVA group 4, indicating an ultra‑processed item with added sugars, butter, milk powder and a beta‑carotene colourant (E160a). While they provide 8.9 g of protein and 52 g of carbohydrates per 100 g, they also contain 11 g of sugars, 9 g of fat (2.6 g saturated) and 1.5 g of salt, and are not suitable for vegans or those avoiding gluten, milk or eggs.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average bagel (4.8 g sugar, 5.5 g fat, 4.0 g salt per 100 g), these bagels contain more than double the sugar and nearly twice the fat while having about half the salt.
Ingredients
Farine de blé 60%, œuf entier frais 8%, eau, sucre, huile de colza, sirop de sucre inverti, beurre 2,5%, sel, levure, poudre de lait entier, arôme naturel (contient alcool), gluten de blé, farine de seigle malté toasté, protéine de lait, levure désactivée, colorant (bêta-carotène).
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Frequently Asked Questions
Everything you need to know about 4 Bagels briochés.











