
Product Insights
The product is an organic whole‑grain puffed rice cake, part of the cereals family, suitable for plant‑based diets. It carries a Nutri‑Score of B and is classified in NOVA group 3, indicating a moderately processed product. With 8.7 g protein and 3.6 g fiber per 100 g, it offers decent nutrition, but its 3.2 g fat, 0.31 g salt and 77 g carbohydrate content give it a relatively high energy value of 379 kcal.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average puffed‑cereal product, this rice cake contains far less sugar (0.6 g vs 9 g) and salt (0.31 g vs 2.96 g), lower fat (3.2 g vs 6.94 g), but higher carbohydrates (77 g vs 63.97 g) and a slightly higher energy value (379 kcal vs 353 kcal).
Ingredients
Riz* complet 99,7 %, sel *Ingrédient issu de l'agriculture biologique
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Frequently Asked Questions
Everything you need to know about Galettes de riz complet bio.









