
Product Insights
Yaourt à la grecque bio au lait entier x 2 is an organic Greek style yogurt made in France from whole milk, cream and skimmed milk powder, enriched with live lactic ferments. It belongs to the Milk and dairy products group, carries a Nutri-Score of C and is classified in the NOVA 3 category, indicating moderately processed foods. Per 100 g it provides 120 kcal, 9.1 g fat (6.1 g saturated), 4 g protein, low sugar (4.3 g) and very low salt (0.1 g), and contains no added sugars or additives, though its high saturated fat may be a concern for heart healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt, this product has considerably less sugar and salt but markedly more total and saturated fat, resulting in a slightly higher energy value.
Ingredients
Lait entier* (origine : France) 83%, crème* (origine : France) 12%, lait écrémé en poudre* (origine : France), ferments lactiques (dont lait). * Ingrédients issus de l'agriculture biologique
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Frequently Asked Questions
Everything you need to know about Yaourt à la grecque bio au lait entier x 2.








