
Product Insights
Haricots blanc is a canned white bean product from France, classified in the Fruits and vegetables group. It carries a Nutri‑Score of C and belongs to NOVA group 3, indicating a moderately processed food. The beans are low in fat (0.6 g), low in sugars (0.8 g) and provide 5 g of protein per 100 g, but the salt level is moderate at 0.84 g, which offsets some of its nutritional strengths.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average values for canned legumes, this product has markedly lower sugar (0.8 g vs 3.62 g), lower fat (0.6 g vs 1.39 g) and higher protein (5 g vs 3.84 g), while its salt content (0.84 g) is slightly above the typical 0.73 g.
Ingredients
Eau, haricots blancs trempés, sel. Traces de soja
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Frequently Asked Questions
Everything you need to know about Haricots blanc.











