
Product Insights
Haricots blancs is a French-canned white bean product packaged in a 540 g glass jar. It belongs to the Legumes category in the PNNS classification, offering low fat (0.8 g), low saturated fat (0.3 g) and very low sugars (0.2 g) per 100 g, while providing 6.6 g of protein and 5.4 g of fiber; it earns a Nutri‑Score of B and is placed in Nova group 3. The beans are vegan and contain additives E300 (ascorbic acid), E385 (calcium disodium EDTA) and E223 (sodium metabisulfite), with possible trace amounts of lupin and soy, which may be a concern for sensitive individuals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average canned beans, this product is markedly lower in fat, saturated fat, sugar and salt, but also supplies less protein and fiber per 100 g.
Ingredients
Haricots blancs, eau, sel, antioxydants : acide ascorbique, calcium disodium EDTA; conservateur: disulfite de sodium. Traces éventuelles de lupins et de soja.
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Frequently Asked Questions
Everything you need to know about Haricots blancs.











