
Product Insights
Haricots blancs is a canned white bean product classified under the legume group in the PNNS categorization, sold in 250 g metal tins by the Marque Repère and Notre Jardin brands. It carries a Nutri‑Score of B and falls into the ultra‑processed NOVA 4 category because water, salt and a natural flavour are added, although no synthetic additives are listed. Nutritionally it is low in fat and sugars, supplies modest protein (5 g) and fiber (5 g) per 100 g, but contains a moderate amount of salt (0.84 g) and may trigger reactions in individuals allergic to celery.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned bean, this white bean product contains only 0.8 g of sugar and 0.84 g of salt per 100 g, far below the category averages of 4.09 g sugar and 2.32 g salt, while its protein (5 g) and fiber (5 g) levels are also lower than the typical 13.8 g protein and 6.7 g fiber found in similar products.
Ingredients
Eau, haricots blancs secs trempés, sel, arôme naturel.
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Frequently Asked Questions
Everything you need to know about Haricots blancs.










