
Product Insights
The product is a pack of 20 free-range chicken eggs, weighing 1.16 kg, produced in France and sold in Leclerc with plastic and cardboard packaging. Nutritionally it provides 13 g of protein, 9.8 g of fat (including 2.6 g saturated), 0.5 g of carbohydrates and sugars, and 0.31 g of salt per 100 g, earning a Nutri-Score of A and a NOVA group of 1, indicating an unprocessed product. The high eco-score of A reflects its low environmental impact, though the inclusion of plastic packaging that may not be fully recyclable slightly detracts from its sustainability.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical eggs, this product contains slightly more total fat (9.8 g vs 9.53 g) and sugar (0.5 g vs 0.45 g), but offers lower saturated fat (2.6 g vs 3.03 g) and markedly less salt (0.31 g vs 1.4 g).
Ingredients
OEUFS FRAIS DE POULES ÉLEVÉES EN PLEIN AIR - CATEGORIE A
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Frequently Asked Questions
Everything you need to know about 20 oeufs plein air.









