
Product Insights
Cooked lentils with goose fat is a ready-to-heat canned lentil meal classified in the Composite foods and One-dish meals groups. It carries a Nutri-Score of B and falls into the ultra-processed NOVA 4 category, offering high fiber (approximately 3.9 g per 100 g) and a low sugar content but also containing 3.3% goose fat, moderate salt (0.8 g per 100 g) and trace allergens such as celery, gluten, crustaceans, milk, molluscs, mustard, eggs and fish. While the product provides a convenient protein-rich plant base, its animal fat, added flavorings and extensive allergen traces limit its suitability for strict vegan or allergen-free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned lentil product, this meal provides about 0.5 g of sugar, 3.3 g of total fat and 0.8 g of salt per 100 g, all well below the category averages of 3.6 g, 5.9 g and 3.6 g respectively.
Ingredients
Eau, lentilles précuites 42 % (eau, lentilles), graisse d'oie 3,3 %, oignons, concentré de tomates, sel, arômes. Traces de céleri, gluten, crustacés, lait, mollusques, moutarde, œufs et poissons.
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Frequently Asked Questions
Everything you need to know about Lentilles cuisinées à la graisse d'oie.










