
Product Insights
La Feuilletée is a raw puff pastry sheet made from wheat flour, vegetable fats and water, sold in 2 × 230 g packs. It belongs to the cereal group, carries a Nutri‑Score of D and is classified as NOVA 4, indicating an ultra‑processed product with high fat (23 g per 100 g), saturated fat (11 g) and salt (0.95 g, moderate), while providing modest protein (5.9 g) and fiber (1 g) and low sugars (0.8 g). The formulation includes gluten, palm oil and three additives (E1510, E160, E920), which may be concerns for allergen‑sensitive or sustainability‑focused consumers, but the product can serve as a convenient base for sweet or savory pies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar cereal‑based foods, La Feuilletée contains considerably more fat (23 g vs 6.9 g) and far less sugar (0.8 g vs 9 g) and salt (0.95 g vs 2.96 g), while its saturated fat is well below the category average.
Ingredients
Farine de blé, matière grasse végétale non hydrogénée (graisse de palme, huile de colza, colorant : caroténoïdes), eau, alcool éthylique, sel, jus de citron concentré, agent de traitement de la farine: E920. Traces de lait.
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Frequently Asked Questions
Everything you need to know about La Feuilletée.











