Why is Assortiment de compotes multi variétés 16 x 100 g classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labeled NOVA 4 because it includes added sugar, an antioxidant (ascorbic acid, E300), an acidity regulator (citric acid, E330) and a natural flavoring, all of which are typical of highly processed foods.

How does the sugar content of this compote assortment affect a diabetic or hypertensive diet?

With 13 g of sugar per 100 g, the compote provides a moderate amount of quickly absorbable carbohydrates that can raise blood glucose, making it less suitable for strict diabetic control, while its very low salt (0.01 g) poses little concern for hypertension.

Based on its ingredients, is this compote assortment suitable for vegan, gluten‑free, and halal diets?

All ingredients, fruit purees, sugar, ascorbic acid, citric acid and natural flavoring, are plant‑derived, contain no gluten‑bearing grains and no animal products, so the product is compatible with vegan, gluten‑free and halal dietary requirements.

Marque Repère,Douceur du Verger • 1,6 Kg

Assortiment de compotes multi variétés 16 x 100 g

Fruits And Vegetables

Product Insights

The Assortment of Multi‑Variety Compotes is a plant‑based fruit and vegetable product (pnns_groups: Fruits and vegetables) sold in 1.6 kg packs of sixteen 100 g jars. It carries a Nutri‑Score of A, but belongs to the ultra‑processed NOVA 4 group and contains added sugars, an antioxidant (ascorbic acid) and a citric‑acid acidity regulator. Nutritionally it is low in fat (0.5 g), saturated fat (0.1 g), salt (0.01 g) and energy (68 kcal) per 100 g, yet the sugar level of 13 g is relatively high, though still below the average for similar compotes.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal68 kcal

Fat0.5 g

Saturated Fat0.1 g

Carbohydrates16 g

Sugars13 g

Comparative Analysis

Compared with the average compote (16.8 g sugars, 0.7 g fat, 0.4 g saturated fat, 0.2 g salt and 94 kcal per 100 g), this assortment contains less sugar (13 g), less fat (0.5 g), less saturated fat (0.1 g), far less salt (0.01 g) and fewer calories (68 kcal), while providing slightly lower fiber and protein.

Ingredients

Compote de pommes allegee en sucres*: purée de pommes 96%, sucre, antioxydant: acide ascorbique. dessert de fruits pomme - peche: purée de pommes 73%, purée de pêches 19%, sucre, antioxydant: acide ascorbique. dessert de fruits pomme - banane: purée de pommes 73%, purée de bananes 22%, sucre, antioxydant: acide ascorbique, correcteur d'acidité: acide citrique. specialite de fruits pomme - abricot, aromatisée : purée de pommes 72%, purée d'abricots concentrée 25%, sucre, antioxydant: acide ascorbique, arôme naturel.

84%

35%

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