
Product Insights
Maasdam Les Croises 26.9%mg is a pasteurized cow‑milk cheese from the Netherlands, sold in 330 g fresh plastic‑film packs. It belongs to the Milk and dairy products group, carries a Nutri‑Score of D and is classified in NOVA group 3, indicating a moderately processed cheese. With 27.3 g fat (18.6 g saturated), 1.2 g salt and 26.6 g protein per 100 g, it offers high protein and low sugar but also a high saturated‑fat level and moderate salt, which may limit its suitability for heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheeses, this Maasdam cheese has far lower sugar (0.1 g vs 1.83 g) and salt (1.2 g vs 3.31 g), but higher fat (27.3 g vs 25.03 g), saturated fat (18.6 g vs 15.29 g), calories (352 kcal vs 323 kcal) and protein (26.6 g vs 20.25 g).
Ingredients
Lait de vache pasteurisé (origine : Pays-Bas), sel, ferments lactiques, coagulant. Croûte : conservateur : natamycine - Croûte non comestible.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Maasdam Les Croises 26.9%mg.











