
Product Insights
Biscottes brioche flavor are crisp baked rusks made primarily from wheat flour and belong to the cereals and potatoes (bread) family. With a Nutri-Score of D and a NOVA 4 classification, the product is ultra-processed and delivers 430 kcal per 100 g, high levels of sugar (10.6 g) and fat (9.1 g) but only moderate salt (1.3 g) and low saturated fat (1 g). It provides 10 g of protein and 3.5 g of fiber per 100 g, yet the fiber is below the average for similar products and the presence of whey, egg and butter flavour makes it unsuitable for vegan or dairy-free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average rusks, it contains markedly more sugar (10.6 g vs 4.8 g), fat (9.1 g vs 5.5 g) and carbohydrates (73.4 g vs 47.3 g), while its salt (1.3 g) and saturated fat (1 g) are lower than typical values.
Ingredients
Farine de blé 82%, sucre, huile de tournesol, levure, lactosérum en poudre, œufs entiers en poudre 1,2%, arôme naturel de beurre, sel, agent de traitement de la farine : acide ascorbique, Traces de sésame et de fruits à coque,
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Frequently Asked Questions
Everything you need to know about Biscottes goût brioché x 36.










