Why is Fruité Soja morceaux de fruits rouges classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product undergoes fermentation, contains added sugars, corn starch, and several stabilisers, which places it in the ultra‑processed NOVA 4 category. Its additive list includes calcium phosphates (E341), guar gum (E412), pectin (E440), natural flavourings, concentrated lemon juice and a blend of thickening agents.

How does the sugar content in this product affect a diabetic diet?

With 11 g of sugars per 100 g, the dessert provides a moderate amount of simple carbohydrates that must be counted toward daily carbohydrate limits; consuming it without portion control could raise blood glucose levels, so diabetics should limit servings and balance the rest of their meals accordingly.

Is the soy in this product a concern for people with soy allergy?

Yes. Soy is the main ingredient (soy juice and soy beans) and is explicitly listed as an allergen, so anyone with a soy allergy should avoid this product.

Délisse, Marque Repère, NAT&vie • 4 x 100 g

Fruité Soja morceaux de fruits rouges

Sugary Snacks

Product Insights

Fruité Soja morceaux de fruits rouges is a plant‑based, fermented soy yogurt dessert that belongs to the Sugary snacks category. It carries a Nutri‑Score of C and is classified in the ultra‑processed NOVA 4 group, offering low fat (1.7 g), low saturated fat (0.3 g) and modest protein (3.1 g) per 100 g, but contains 11 g of sugars and 0.1 g of salt. The product is vegan and a source of calcium, yet it lists soy as an allergen, traces of nuts, and includes additives such as calcium phosphates (E341), guar gum (E412) and pectin (E440).

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal83 kcal

Fat1.7 g

Saturated Fat0.3 g

Carbohydrates13 g

Sugars11 g

Comparative Analysis

Compared with the average sugary snack, this soy yogurt contains only 11 g of sugars versus 53.44 g, 1.7 g of fat versus 10.52 g, 0.3 g of saturated fat versus 6.99 g, and 0.1 g of salt versus 0.36 g per 100 g.

Ingredients

Jus de SOJA 76% (eau, graines de SOJA 6,6%) ; fruits rouges 10% (myrtille 3%, fraise 2,9%, mûre 2,8%, framboise 1,3%) ; sucre 9,9 % ; amidon de maïs ; phosphates de calcium ; jus de citron concentré ; épaississants : pectines, gomme guar ; arômes naturels ; concentré de carotte et d'hibiscus ; sel ; ferments . Traces de fruits à coque. Les pourcentages sont exprimés sur le produit total.

84%

35%

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