
Product Insights
Brique de brebis is a soft, bloomy‑rind cheese made from pasteurised sheep’s milk, marketed in a cardboard tray with a plastic film. It belongs to the cheese subgroup of milk and dairy products, carries a Nutri‑Score of D and is classified in NOVA group 3, indicating a processed cheese; per 100 g it provides 302 kcal, 26 g fat (18.5 g saturated), 17 g protein, 0 g sugars and 1.5 g salt. The high saturated‑fat content and modest protein level limit its suitability for low‑fat or heart‑healthy diets, while its low sugar and moderate salt make it acceptable for those avoiding added sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average soft cheese, this product contains slightly more total fat and markedly more saturated fat, but provides less salt, sugar, protein, and overall calories.
Ingredients
Lait de brebis pasteurisé, ferments (dont lait), sel, présure, Lait origine France [facultatif - étiqueté]
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Frequently Asked Questions
Everything you need to know about Brique de brebis.








