Why is Fromages frais aux fruits Petits Delis classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product combines several industrial ingredients such as refined sugar, pasteurised cream, corn starch, calcium phosphates, guar gum, xanthan gum and natural flavourings, which places it in the ultra-processed NOVA 4 category.

How does the sugar content in this product affect a diabetic or hypertensive diet?

With 12 g of sugar per 100 g, the product can cause rapid blood‑glucose spikes and is not recommended for uncontrolled diabetes, while its low salt (0.1 g) has little impact on blood pressure but the high sugar remains a concern for overall metabolic health.

Is the milk protein in this product a concern for people with dairy allergy?

Yes, the cheese contains pasteurised skimmed milk, milk proteins and lactose, and is explicitly labelled with a milk allergen, making it unsuitable for anyone with a dairy allergy.

Délisse, Marque Repère • 12 x 50 g

Fromages frais aux fruits Petits Delis

Milk And Dairy Products

Product Insights

Fromages frais aux fruits Petits Delis is a fruit-flavored fresh cheese marketed as a sweet dairy dessert. It belongs to the Milk and dairy products family, specifically dairy desserts, carries a Nutri-Score of C and an Eco-Score of A-plus, and provides 90 kcal per 100 g with low fat (2.3 g) and moderate protein (5.4 g) but a relatively high sugar level of 12 g. The product is classified as ultra-processed (NOVA 4) and contains additives such as calcium phosphates, guar gum, xanthan gum and natural flavourings, and it lists milk as an allergen.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

moderate

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal90 kcal

Fat2.3 g

Saturated Fat1.5 g

Carbohydrates12 g

Sugars12 g

Comparative Analysis

Compared with the average dairy dessert, this cheese has slightly more sugar (12 g vs 11.05 g), substantially less fat (2.3 g vs 4.89 g), lower saturated fat, far less salt (0.1 g vs 0.58 g) and delivers fewer calories (90 kcal vs 131 kcal per 100 g).

Ingredients

Lait écrémé pasteurisé 79 % (origine : France) ; sucre 9% ; crème pasteurisée (origine : France) ; protéines de lait ; amidon de maïs ; denrées alimentaires colorantes : jus concentré de carotte pourpre, jus concentré de carotte, concentré de carotte ; arômes naturels ; phosphates de calcium ; épaississants : gomme guar, gomme xanthane ; ferments lactiques ; vitamine D.

84%

35%

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